HUNTSVILLE MINI-MART FINDS RAW CHICKEN OOZING ONTO FRESH PRODUCE
Inspectors Uncover Cross-Contamination Violations
One Huntsville mini-mart is facing scrutiny after Kitchen Cops discovered a disturbing case of cross-contamination during a recent inspection. The Kimtai Mini-Mart, located at the corner of Pulaski Pike and Stringfield Road, received a shockingly low score of 68 due to multiple violations.
Violation Details
During the inspection on May 20th, inspectors were appalled to find liquid from raw chicken coming into contact with fresh leafy produce, with the chicken juices oozing onto the food items. This blatant cross-contamination posed a serious health risk and prompted immediate corrective action.
The staff at Kimtai Mini-Mart swiftly cleaned up the contaminated area, and proper distancing measures were implemented during a follow-up inspection two days later. Additionally, violations were noted for the lack of paper towels and hot water at a handwashing sink, as well as multiple food temperature issues in both hot and cold holding areas.
Other Mini-Marts with Violations
Joining Kimtai Mini-Mart on the list of establishments with violations is Quick Mart, situated on Jordan Lane near Plummer Road. This mini-mart received a score of 81 for various infractions, including a dirty ice machine, ants on the counter, and flies in the kitchen. Furthermore, employees were found cooking ribs and pork chops without the required license to prepare raw meat on-site.
Food Truck Exception
Contrary to the generally high scores earned by food trucks, Taqueria Los Tres Riales on Clinton Avenue received a score of 82 this week. Issues with food temperatures, including discrepancies with tomatoes and lettuce, were discovered during the inspection. Additionally, bug spray was found stored above fresh herbs, raising concerns about food safety practices.
Repeat Offender
Mike’s Mini Mart on Winchester Road at Meridian Street made a reappearance on the health department’s radar, garnering a score of 85 this time around. Despite a slight improvement from its previous score of 80, the mini-mart still grapples with unresolved issues related to employees lacking proper food safety training.
County-wise Inspection Scores
Madison County
DeKalb County Local Burrito and Lauderdale County Popeye’s were among the establishments in Madison County that faced scrutiny for temperature issues and food safety violations.
DeKalb County
Local Burrito on North Greenhill Boulevard in Fort Payne scored an 83 due to unlabeled chemical bottles stored inappropriately and problems with the cold holding area.
Lauderdale County
Popeye’s on Florence Boulevard in Lauderdale County received an 83 for failing to maintain proper temperatures in the cooler and freezer, along with other infractions related to cleanliness and staff certifications.
Limestone County
Limestone County did not report any significant issues during the latest round of inspections.
Morgan County
Similarly, Morgan County did not encounter any significant violations in the recent inspections.
Conclusion
As Kitchen Cops continue their diligent efforts to ensure food safety in the region, it is crucial for establishments to adhere to strict guidelines and best practices to protect public health. Cross-contamination, temperature control, and proper sanitation are paramount in preserving the integrity of food items and preventing foodborne illnesses.
Consumers are advised to remain vigilant and observant of hygiene practices when dining out or purchasing food items to safeguard their well-being.
